Coca bread with tomato
Fish soup
Grilled vegetables
Cod carparccio
Beef carparccio with parmesan
Smoked salmon with dill
Homemade croquettes (5 units)
Battered foie with caramelized onion
Caliu style snails
Grilled prawns
Steamed mussels
Mussels with marinara sauce
steamed clams
Galician-style octopus
Squids at "Andaluza" style